{"id":13969,"date":"2021-07-09T21:41:04","date_gmt":"2021-07-10T01:41:04","guid":{"rendered":"https:\/\/www.bygeorgejournal.ca\/?p=13969"},"modified":"2021-07-11T22:34:41","modified_gmt":"2021-07-12T02:34:41","slug":"the-butter-tart-ice-cream-sandwich","status":"publish","type":"post","link":"https:\/\/www.bygeorgejournal.ca\/?p=13969","title":{"rendered":"The Butter Tart Ice Cream Sandwich"},"content":{"rendered":"

\"\"<\/p>\n

The latest bakery news coming from Toronto is that Gerrard Street Bakery has just introduced the \u201coutrageously delicious\u00a0butter tart ice cream sandwich.\u201d<\/p>\n

This dessert is exactly as sounds: two fresh, house-made butter tarts with a middle of gelato.<\/p>\n

The bakery has teamed up with Toronto\u2019s House of Scoops \u2013 home of specialty gelato.<\/p>\n

Bakery owner Paul Clementi was quoted in media: \u201cWe do a lot of butter tart incorporated things. A lot of recipes\u00a0stem from the butter tart itself. We have a butter tart cake,\u00a0butter tart cookie, butter tart gelato and now a butter tart gelato sandwich.\u201d<\/p>\n

The feature dessert costs between $10 \u2013 $12 a piece.<\/p>\n

The bakery\u00a0also has a Nanaimo bar hybrid treat \u2013\u00a0The eh bar ($5) which is a Nanaimo\u00a0bar with a butter tart filling.<\/p>\n

Gerrard Street Bakery is located at 635 Gerrard St East in East Chinatown.<\/p>\n

News Sources:<\/strong><\/p>\n

https:\/\/www.blogto.com\/eat_drink\/2021\/06\/toronto-ice-cream-sandwich-butter-tarts\/<\/a><\/p>\n

https:\/\/viewthevibe.com\/heres-where-you-can-get-a-butter-tart-ice-cream-sandwich\/<\/p>\n

By George<\/em> has declared July as \u201cButter Tart Month.\u201d\u00a0Here is a menu of our delectable articles<\/a> on Canada\u2019s iconic dessert.<\/p>\n

Chris George, providing reliable PR counsel and effective advocacy. Need a go-to writer or experienced communicator? 613-983-0801 @\u00a0CG&A COMMUNICATIONS<\/a>.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

The latest bakery news coming from Toronto is that Gerrard Street Bakery has just introduced the \u201coutrageously delicious\u00a0butter tart ice cream sandwich.\u201d This dessert is exactly as sounds: two fresh, house-made butter tarts with a middle of gelato. The bakery has teamed up with Toronto\u2019s House of Scoops \u2013 home of specialty gelato. Bakery owner…<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"_links":{"self":[{"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=\/wp\/v2\/posts\/13969"}],"collection":[{"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13969"}],"version-history":[{"count":3,"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=\/wp\/v2\/posts\/13969\/revisions"}],"predecessor-version":[{"id":13975,"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=\/wp\/v2\/posts\/13969\/revisions\/13975"}],"wp:attachment":[{"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13969"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13969"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bygeorgejournal.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}